Berry Peach Bars

Picture from www.enjoylifefoods.com

Photo by Susan Voison blog.fatfreevegan.com

 

 

Here is a delicious and easy recipe from Enjoy Life Foods.  Serve these warm with vanilla icecream on top.

Ingredients:For fruit filling:
1 can (15 ounce) sliced peaches (in juice)
¼ cup raw sugar or packed brown sugar
2 tbsp cornstarch (or tapioca starch)
1 cup blueberries
1 cup blackberries

 

For crust and topping:
1 package Enjoy Life Snickerdoodle cookies
1 tbsp Spectrum organic shortening
1 tsp vanilla extract
1/3 cup packed brown sugar
Directions:
1. Preheat oven to 350°

2. To make the fruit filling: In a large bowl, mix together juice from peaches, sugar and starch. Stir in fruit. Place in a saucepan and cook over low heat until mixture thickens. Set aside.

3. To make the crust and topping: Combine crust ingredients in food processor. Pulse until the mixture resembles flax meal. Press half of the crust mixture into a greased 8-inch square baking pan. Reserve the other half of the crust mixture for the topping. Pour the fruit mixture over the crust. Take the reserved crust mixture and sprinkle over the fruit mixture.

4. Bake for about 20 minutes, or until the topping is golden and the fruit mixture is dark purple and thick. Let cool for 30 minutes before cutting into bars.

Yield: About 2 dozen

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2 Comments

Filed under Baked Goods Recipes, GFCF Recipes, Kid Friendly Recipes, Quick and Easy Recipes, Summer GF Recipes, Vegetarian

2 responses to “Berry Peach Bars

  1. Wow, what a great site! I followed you from the foodieblogroll and I’d love to guide our readers to your site if you won’t mind.Just add this foodista widget to this post and it’s all set to go, Thanks!

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